How to cook a cake without baking

Cooking - real science, and not everyone can be in her academics.Personally, I have never received a dough.But the pies and cakes my whole family loves.And the guests sometimes want to boast your talents.So I decided to look in cookbooks, how to cook a cake without oven.Not to say that it is much easier for the traditional baking, but in this case you can be sure that the test will not have problems, and the desserts are not foothills.In this article, I will provide recipes, of which you will learn how to cook a cake with berries and a traditional cheesecake on the basis of the usual butter biscuits.

"Tropical delight"

set of products for the cake: Biscuit, tentatively warming up in the crumb - 200g butter peasant butter - half a pack (125 g).Previously it to melt the liquid state.

Also, we need to form the split, if it does not, fit and silicone.
Mix the biscuits and butter.Thoroughly mash hands and rammed the bottom of the form.Put the cake in the refrigerator to frozen.Meanwhile, prepare the stuffing for our cheesecake.

For her need: cottage cheese (if you watch the calories, you can use low-fat) - 500 g, soft cheese such as "mozzarella" - 200 g sugar brown or normal - 5 tablespoons of table, vanillin as a flavoring literally on the tip of a knife, cream20% fat - 1.5 cups, 200 ml go to the filling and 100 - on cream for decoration.In addition, you will need a mango juice - 100 ml (can use liquid from canned fruit) and gelatin - 4 years from this we will do to fill our cheesecake.

with ingredients understood, now a little bit about how to make a cake.Fill
gelatin and set aside aside, let dissolve.Cheese, cottage cheese, sugar and vanilla, beat well, add the juice and two-thirds of the dissolved gelatin.Send the mixture in the refrigerator for 20 minutes so that it is slightly thickened.Then add the cream, stir and lay out everything in shape.Remains of juice mix with gelatin, fill the surface of the cake and put in refrigerator.Once the cream and fill zastynut finally, decorate the dessert with whipped cream, pre-mixed in their gelatin.

To prepare the cake, a little time it will take less than an hour, except for cooling.

"Berry miracle"

This dessert is best to cook in the summer.For the cake, you can use red currants, strawberries, apricots.Personally, I like raspberries, so I'll show you how to make a pie with this berry.

Korzh prepare the same as in the previous recipe.We spread it in shape, compacted and send in the refrigerator.Soak 5 grams of gelatin in warm water.Squeeze the juice of two lemons and rub the zest.

Cooking cream 500 g of granulated cottage cheese, 250 grams of yogurt with raspberry flavor, 120 g of powdered sugar and 0.5 liters of cream.Beat gently entire mixture.It is cooled in the refrigerator for an hour.After that we obtain, introduce gelatine, whisking well.Raspberries gently mixed into the filling, being careful not to violate their integrity.The mixture is poured into a mold and put to freezing in the cold.

If you want your cake look more dressy, berries can be cooked fill.To this end, a number of wipe raspberry puree mix with gelatin.Berries spread evenly over the entire surface, and cover the top with this mixture.

If you have already succeeded in decorating confectionery, the cottage cheese and berry dessert can be made not only delicious, but also very beautiful.For this whip cream fat content of at least 30% of the conventional sugar and vanilla and using a pastry bag put on a side edge of a cream.Berries rinse, pat dry and place in the center of the "composition".

Now you know how to cook a cake without baking.I hope these tips will help out many times and you.They may well be use in the country or in a country house in the absence of a good oven.