Refreshments: What is behind the fashionable name

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Recently, trendy restaurants, there is a tendency to complicate everything.Sometimes, open the menu, and dazzled by the exotic names vsevvozmozhnyh dishes and drinks.

To order what you do not know how something scary.And ask the waiter uncomfortable, do not want to appear ignorant.So today we try to understand the composition and methods of preparation of various beverages, and at the same time try to make them at home in order to please their loved ones.

begin with creams.Yes, yes, we were not mistaken.Cream - a frothy drink made from chilled ingredients (berries, fruits, milk) by beating them with a blender until a frothy, soft mass.

Try to cook at home strawberry-apple cream.Apples Grate and combine with mashed strawberries with sugar, put in the fridge for 40 minutes, then add cold milk and beat until a soft, frothy mass.

continue with Morse.Morse - fruits and berries soft drink.It shall necessarily include fruit broth (can be used rose hips, cranberries, cranberries), and the cooled natural juice.Separately, to a drink in the outlet or kremanke with the device proposed for laying edible ice.



name ice cream most of us associate with ice, they are really cool, but instead of ice cream in ice cream is used.Components of the beverage (juices, syrups, ice cream, etc.) is not whipped and mixed, and placed in ice-cream bowls or tall glasses layers.The visitor decides to mix his or consumed in this form.

Drink ego-feet Scots invented and named him milk the elderly.The composition of the drink necessarily includes fresh raw egg and milk or cream, as well as juices, syrups and fresh berries.Component cooling beverage is whipped into a lush soft mass and pour into tall glasses.The surface of the beverage can be sprinkled with ground cinnamon or nutmeg.

The structure also includes a flip an egg, but not entirely, but only the yolk.Its triturated with sugar syrup is added, the juice and beat until smooth.

Fiza is a compulsory component of carbonated mineral water.Juice, syrup, honey, egg white is cooled to 10 ° C and whipped.1/3 glass filled with ice, food, then pour the whipped mixture at least add sparkling water.Perhaps decoration drink lemon or berries.

Juleps - a drink with the smell of mint in their composition necessarily include mint syrup or an infusion of mint leaves.


Articles Source: spletnicam.ru