Bun with poppy seeds - a favorite delicacy of kids.Because if you want to bake them yourself at home - so it will taste better!So let's look at how you can cook muffins with poppy seeds.If you take to prepare them for this recipe, some of the reduced amount of ingredients you can get about 20 delicious biscuits.Let's get started.
Buns with poppy
At the beginning of the preparation of rolls you need to knead the dough - it must necessarily be a yeast - so buns with poppy seeds are much softer and airier than from unleavened.It is made very easy.For a start, heat half a liter of cow's milk.As you know, the milk tends to boil suddenly and "run" with the board.Remember that this should not happen - the milk is to be warm, but not boiling.The milk should be heated to dissolve the yeast in '50.Now is the time to talk about them.Of course, these words meant that the yeast should be most common - pressed.However, as you know, today, many are not pressed and dry yeast - so much more convenient.Well, if you are supporter of those, for the preparation of the dough can take dry yeast - they need at least 0.5 tablespoons, but no more than 1 tablespoon- Here it all depends on the manufacturer.
now take for rubbing chicken eggs.This is done in a separate bowl.It should also add the egg 3 tablespoons sugar.Once these two ingredients will turn into a homogeneous mass, they can be introduced into the milk.Then there also must add the salt, vanilla and, of course, flour - one kilo for the reduced number of ingredients will be sufficient.After that all the ingredients should be thoroughly mixed and kneaded butter cookies are yeast dough.However, this is not the last phase of the test - now you need to fill it with 8 tablespoons of butter, which is necessary before it melted.And remember that the oil should be cooled down - if you pour it hot, then a positive result can not even count.After this test again thoroughly mixed and kneaded completely.Now, your task - to wait until the dough, so to speak, will come up.For this purpose it is necessary to leave in a warm place for about an hour.Once the time runs out, the dough should be obmyat again and again to leave in a warm place, but half an hour.
After half an hour the dough will be deemed ready.You can now directly generate themselves buns with poppy seeds.For this purpose it is necessary to lay on the table and break into small pieces, which, moreover, are equal to each other.From these pieces need to roll the balls, and then using a rolling pin to roll them on the oblong formations.
Now your task - to spread out in each of these layers stuffing.So now we use only ingredients that are designed especially for her.Take 70 grams of butter and melt it.Now, each layer lubricate them (but only with one hand!).After you complete this procedure, proceed to the next - Take 300 grams of poppy seeds and a glass of sugar - you need to put one teaspoon of both for each stratum.
Now that you've laid out the stuffing, it's time to start folding beds in buns.It is very simple - each of them is minimized to roll the edges and are fastened together.Do you get the so-called "joint" - and so, you should put each bun on the seam - that he was at the bottom.
you get a kind of rolls - you have to cut each one in half.
Now is the time to start baking muffins.To do this, you need to oiled baking sheet, put it in the same oil greased muffin and put in a preheated 180 degree oven for 15 minutes.As soon as you pull out almost ready buns with poppy seeds from the oven, they must be immediately greased in advance with beaten egg and send dopekat another 15 minutes.
And at this stage of your buns will not be completely ready - now they need to lubricate the syrup, which can be cooked during baking muffins.It is made of three teaspoons of sugar and 50 ml of water.It needs to cook until boiling and then on low heat.Golf as you pull out of the oven muffins, carefully lubricate the preparation of syrup each of them.