Many people traveling to Asia, wondering, "How to eat with chopsticks?"It's extremely inconvenient, and take a lot of food so it will not turn.It is much more convenient to use the standard utensils - forks, spoons.But the popularity of Chinese and Japanese cuisine is growing from year to year, and the question of how to learn to eat chopsticks, is becoming increasingly important.
Types
If you are interested in the cuisines of Asia, you probably know that there are several kinds.Namely: Chinese, Japanese and Thai sticks.The first differ from the rest of its value - they are larger.So they learn to eat better.The rods can be made of wood, plastic, ivory.Other materials are also used in the production thereof.
Guide: how to eat with chopsticks?
ready to start the first exercise?Then go ahead.As mentioned earlier, it is better to study on Chinese sticks made of wood.They look less aesthetic than their counterparts, such as ivory, but for a beginner - just what you need, because their surface is quite slippery.So, how to eat with chopsticks?
- Take a stick and put it in the hollow on the right hand, located between the thumb and forefinger.Her big end should extend beyond the brush about 30%, and the thin part must be based on the ring finger.
- second wand we place between the middle and index fingers.Thus it should be strictly parallel to the first and to be movable.Grab food it will be using it, while the stick will be the first support.
- distance between the sticks should be about fifteen millimeters.
- Try to take anything from the plate.When straightening the middle finger sticks will be opened, and they can zero in on a piece of something tasty.When the seizure occurs, bend your index finger, and then sticks closed, fixing food.
Most likely, the first time you may not be able to use this convoluted at first glance utensils.However, work-out, you will realize that it is not so difficult.
How to eat sushi with chopsticks?
Similarly, as previously described.When the sushi served, armed with sticks and dip one into the soy sauce, which has always served this dish.Add wasabi (using rods can cause mustard greens before obmaknete in sauce or after).Once the land ready, place the sheet on top of ginger and confident movements sticks to submit this yummy in his mouth.Note that after the soy sauce slice can soften, and it will be more difficult to grasp, but after a couple of workouts, you feel yourself become more confident.
Now you know how to eat with chopsticks.It is very easy and convenient, if we are talking about Asian cuisine.Of course, to give up their use may be replacing our usual stick devices, but then it will be broken by the ritual meal, which is unacceptable.
