How to cook meatloaf with vegetables?

Meatloaf with vegetables - a universal dish.You can cook for dinner during the week, or to apply for the holiday table as a snack.We offer you several options for this dish.Choose any of them and start to create a culinary masterpiece.

Recipe "Roll meat with vegetables and mushrooms»

food set:

  • two carrots;
  • 700g minced meat (pork + beef);
  • pickles - 2 pieces;
  • 130 g of cheese;
  • two bulbs;
  • 250 grams of mushrooms;
  • 3 eggs;
  • vegetable oil;
  • spices.

practical part:

1. In a bowl put the stuffing.Add raw eggs in it.Salt and pepper.Thoroughly mix the ingredients.

2. Clean up and grind the onion and carrot.Fry in a pan with oil.

3. Wash the mushrooms and cut them into cubes.Fry in a separate pan.

4. We spread the stuffing on the plastic wrap, sprinkle with grated cheese (50 g).Above ground lay eggs, mushrooms and cucumbers.The final layer will be grated cheese (50 g).

5. Carefully turn off all this roll.Embark on a baking dish.The joints must be at the bottom.Sprinkle with remaining meatloaf with vegetables remnants of grated cheese and send it in the oven.Cooking time - 50 minutes (at 180-degrees and).

classic recipe

Ingredients:

  • 3 tbsp.l of oatmeal;
  • two bulbs;
  • 500 grams of minced meat;
  • green onions;
  • two carrots;
  • 3 eggs;
  • spices.

Meatloaf with vegetables (recipe with photos and instructions):

1. Let's start with the processing of onions.Is cleaned and washed.Then, dry them and cut into the flesh.Carrot shred on a grater.Green onions can simply chop knife.

2. Put the mince in a bowl.Salt and pepper.Add the oatmeal.Pour one raw egg.This is necessary to obtain a homogeneous mass.

3. Now proceed to the preparation of the filling: boil hard boiled two eggs, cool them, purify and finely chop.

4. In a bowl we send the crushed egg and onion.In another bowl put grated carrots.

5. We took out the plastic wrap.We spread the stuffing to be evenly distributed.We should get a small rectangle.Over stuffing put egg-onion stuffing.The final layer will be shredded carrots.

6. The resulting rectangle is turned off in a smooth and beautiful roll.We put it on a baking sheet and send in the oven.Cooking time roll - 30 minutes (at 80 degrees).Enjoy your meal!

Meatloaf with vegetables for a couple

Product List (based on 10 servings):

  • 50 g of walnuts;
  • bundle of cilantro;
  • one carrot;
  • 500g minced turkey;
  • Provencal herbs;
  • an onion;
  • 50 g cheese "Parmesan";
  • medium apple;
  • spices.

cooking process:

Step № 1. Clear the apple and onion.Cut them into cubes.You can grind in a blender to puree the state.

Step № 2. In the bowl lay out the stuffing.Add chopped apples and onions.Salt and pepper.Thoroughly mix the ingredients.

Step № 3. Skip the cheese across a large grater.So do a carrot.

Step № 4. Clear the nuts and fry in a frying pan, set the minimum flame.We get them and rub linen napkin.This is done in order to peel departed.Then the nuts ground in a mortar.

Step № 5. spread out on a table sleeve for baking.We spread the stuffing in the form of a rectangle.The thickness of the layer should be 1.5 cm.

Step № 6. Sprinkle grated cheese stuffing.Then there are layers: carrots, chopped fresh herbs and chopped nuts.

Step № 7. With the help of the film gently turn off roll.Packaging it, linking the sleeve for baking on the sides.

Step № 8. Minced vegetables put Sudoku steamers.Cook 40 minutes.

Step № 9. We get our food.Cut away one part of the package and give to drain the juice.Shift the roll sleeve on a clean baking.Sprinkle Provencal herbs and favorite spices.

Step № 10. Warm roll wrap in plastic wrap.Once it has cooled, it is necessary to remove it in the refrigerator for 3 hours.And the best - to leave on all night.

Step № 11. Before serving to shoot a film with the finished chilled roll and cut it into large share.

Conclusion Now you know how to make a meatloaf with vegetables.It can be spicy, spicy and fragrant.All depends on the recipe and additional ingredients.Roll served in warm and chilled.