One may argue long about how useful this or that product.Only if its preparation takes a lot of time and effort, it is unlikely he will be a frequent guest at the table.And so with beets.Everyone knows about its beneficial properties for digestion and blood vessels, but very rarely it is prepared.She not only cooked for a long time, and even badly stain the dishes.Apparently not all know how to cook beets in multivarka.It assistant, as always, will do everything itself, but still much faster.
first method: steaming
This is the easiest and fastest option is to boil the beets in multivarka.Root Wash well and put in a bowl-steamer.In a saucepan pour the water itself about 3 cups.Put a bowl of beets and close the lid.From the menu, select "Steaming" and cook 40 minutes.After this time, to get the vegetables and rinse under cold running water.Then the beets will be easier to clean.This method, however, has one major drawback.It is only suitable for making small svekolok.Of course, it is possible to cut the large roots, but then in the cooking juice will flow into the water.
Method two: stewing
but can be cooked differently beets using mode "quenching" or "soup".Root vegetables, like cooking for a couple, well washed, but to lay down in the pan itself Multivarki.Pour the water so that it covers all the vegetables.From the menu, select the desired mode and prepare the root for 3 hours.Of course, it is time to prepare for any, even the largest vegetable.But as cooking beets in multivarka in this case for more than a plate, it is used very rarely.However, large roots still more convenient to boil so.
Method three: baking
But beets can not only cook on the stove, it is still possible to bake in the oven.Many a way of cooking like it even more.Vegetables are not only unusual taste, but also retain more vitamins and minerals.In multivarka also can be baked beets, to use for this mode "Baking."Clean and dry the roots wrapped in foil and put in a bowl Multivarki that oiled.Close the menu and find the desired mode.But how to cook beets in multivarka in this case will depend on the size of root crops themselves.Usually it takes 50 to 80 minutes.
Method Four: multipovar
So you can cook beets in multivarka "Polaris" or "Redmond."Of course, as previously beets need a good wash and fold in a pot.Pour into water to 1-2 cm above it was vegetables themselves.From the menu, find the mode "Multipovar."Set the temperature of 1000, and the cooking time - 1 hour.If required, the process to add a little water.And, of course, you can check out a knife, if not ready beets.Just do not do it too often.Earlier than 40 minutes, it is still not cooked.
Before you opt for any particular method of how to cook beets in multivarka, and then do it just the way it is desirable to try them all.The only way you can decide which one is best suited.Moreover, there is still much will depend on the capabilities of the beet and Multivarki.The only thing you should not do - is to cut the roots.During cooking, the juice goes into the water, and the beets will be tasteless and colorless.
