autumn almost every family think about how to prepare apples for the winter.You can cook the jam, jam or marmalade and dried fruits can be made.They are quite versatile, as they can be prepared from the juice, but you can eat rich in vitamins and trace elements dried slices just.So to understand how to properly dry the apples, definitely worth it.This can be done in different ways.
As apples to dry in the sun?
This method is the test of time - before preparing dried exclusively so.It's a long process, but the result is stored in the maximum nutrients and flavor.Apples have the whole day to be under the influence of sunlight, while at night they must be clean, dry and in a cool place.Repeat procedure should be for a week.In the city to secure the conditions for such cooking dried apples it is very difficult, moreover, not all the environmental conditions are suitable for cooking outdoors.Therefore, it is better to choose a method that uses the oven, microwave or special dryers.
How to dry apples on the radiator or in the oven?
If you're not in a hurry and you need to cook a little, just hang thin slices of apple on a string in the kitchen.Fruits will dry in a natural way and will be tasty and tender, but will be ready only after ten or twelve days.To get results quickly, you can lay out the slices on a wooden board, which will be put to the battery of central heating.Periodically turn the apple slices in the drying process, so they dried up evenly.It is important that the indoor air for drying is not too wet.If a dozen kilograms of apples, better use for cooking dried fruit plate.Before dry the apples, slice them and place on a baking sheet, the laid foil or baking paper.Dry at a temperature of about fifty degrees for several hours, then increase the temperature to sixty.Periodically open the oven door to remove accumulated excess moisture.Half an hour before end of cooking again reduce your fire.Total will take about seven to eight hours.Ready apples lay on a towel and leave to cool.
How to dry the apples in the microwave?
make the process as fast as possible to help microwave.It dried fruits are prepared in a few minutes.Before dry the apples, wash and clean them, then slice thinly as possible.Place one layer on a plate and send in the microwave for two minutes, turning it into a small power.After this time, try one slice.Some varieties of apples will be ready, others will need to dry a little.After several trials, you can easily determine the exact time required for preparation of dried fruits, and can quickly dry up all the apples in small portions.In just a few hours you can prepare for the winter, even a very large crop.
