Such tasty and quite affordable product is shrimp, like so many.Some of us prefer the flesh of animals, but for others there is nothing better than the sea inhabitants.If you can carry it to the second group, the recipe how to cook shrimp for you.
Choose shrimp
How to understand what frozen shrimp are good, and what is best not to pay attention to her?Shrimp should be shining armor, the same color and curly tail.Shrimp are divided into two main types: warm water (royal and tiger) and cold (Atlantic).The size of cold-much smaller than their warm-water "brothers", but it is believed that their meat is much more useful.
The more twisted the tail of the shrimp, the smaller the amount of time it lay before freezing.But this is only suitable for small cold-water shrimp.Large same, because of its structure, does not always have a curved tail.
If you notice lumps of snow in the package or pale spots on the shell, you should know that shrimp are kept in violation of the thermal regime.What should scare you is a green head.This happens in individuals who eat a special kind of plankton.If the head is brown, it is generally great: hence, shrimp pregnant, and its meat is more useful at times.
How to cook shrimp
Just boil!
Start with what Boil water in a pan.Prior to this, it is necessary to add the fennel, cloves, black pepper and half a lemon.In addition, the water can put a few tablespoons of tomato paste and a head of garlic.
After the water boils with these ingredients, you can fall asleep in her shrimp.Let them Prokip five minutes, after which, flavorful shrimp will be ready for use.
Making barbecue
If the above recipe cooked shrimp for you too boring and banal, can cook skewers of shrimp.
You will need:
- 1 kg of prawns;
- a few sprigs of rosemary;
- olive oil;
- salt;
- clove of garlic;
- 1 lemon;
- pepper.
Preparation:
not know how to cook shrimp?Start with the fact that the tear off all the leaves from the rosemary, wash them, dry and finely chop.Squeeze garlic clove.Now you are ready to cook the marinade: Mix the juice of garlic, rosemary and four tablespoons of oil.Peel the shrimp, put them in the marinade, season with salt and pepper.For a few hours in the fridge.
Push the shrimp on skewers, just fry for 5 minutes.Then sprinkle with lemon juice.All the barbecue shrimp recipe is quite simple, ready!
Shrimp Sauce
very loved by many recipe "shrimp sauce".
For its preparation is required:
- 1 kg of shrimp;
- 100 grams of butter;
- 4 cloves of garlic;
- parsley;
- chili powder and black pepper;
- salt.
Preparation:
Throw the shrimp into boiling water, add salt and bring to a boil.Then simmer for approximately 10 minutes, then cool and clean from the shell.
then finely chop the garlic and place it in the pan, which is already warmed butter.Lightly fry it, add a pre-prepared shrimp, pour in the cream and cook it all for 2 minutes.Then Put the shrimp on the plate.
Thus, in a frying pan you will have cream sauce.Add the red and black pepper, salt and finely chopped parsley.Thoroughly mix all in a frying pan and then another minute 3.
Return the shrimp to the pan, mayhem minute, put on a platter and serve.
Now you know how to cook shrimp and be able to please your family this wonderful dish that will have exactly to their liking!Bon appetit and do not be afraid to experiment!
